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Functional food
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#	Item
681	Your Global Source for Specialty Chemicals JARCHEM Innovative Ingredients An ISO 9001:2008 Company Add to Reading List Source URL: www.jarchem.com Language: English - Date: 2012-10-10 13:33:00 Excipients Food additives Fatty alcohols Acetates Alcohol Octanol Polyvinylpyrrolidone Benzoic acid Stearic acid Chemistry Organic chemistry Functional groups
682	editorial calendar 14 editorial calendar 14 March/ April Add to Reading List Source URL: www.b5srl.com Language: English - Date: 2013-10-28 06:43:30 Health Nutrition Bacteriology Digestive system Prebiotics Nutraceutical Functional food Probiotic Isoflavones Food science Biology Medicine
683	Feature contributor Jim Bruno [removed] Direttore Generale/General Manager: Add to Reading List Source URL: www.b5srl.com Language: English - Date: 2013-10-28 06:43:30 Nutrition Health Bacteriology Digestive system Marketing Nutraceutical Functional food Prebiotic Isoflavones Food science Biology Medicine
684	Feature contributor Jim Bruno [removed] Direttore Generale/General Manager: Add to Reading List Source URL: www.b5srl.com Language: English - Date: 2013-11-13 06:14:27 Marketing Nutraceutical Advertising Purchasing Sales Advertising agency General manager Functional food Invoice Business Nutrition Food science
685	Microsoft Word - Aliphatic Esters RED_03-13-07_for docket.doc Add to Reading List Source URL: www.epa.gov Language: English - Date: 2007-05-25 14:55:05 Pesticides in the United States United States Environmental Protection Agency 92nd United States Congress Federal Insecticide Fungicide and Rodenticide Act Ester Food Quality Protection Act Carboxylic acid Lipid Reference dose Chemistry Organic chemistry Functional groups
686	BoR[removed]Draft BEREC Guidance on functional separation under Articles 13a and 13b of the revised Access Directive and national experiences Add to Reading List Source URL: berec.europa.eu Language: English - Date: 2012-07-11 18:00:00 Six degrees of separation Business Food industry Marketing Wholesale marketing
687	University of Manitoba 1 THE UNIVERSITY OF MANITOBA CRC/CFI STRATEGIC RESEARCH PLAN SUMMARY – October 5, 2012 INTRODUCTION AND OBJECTIVES The University of Manitoba is the Province’s leading research institution. It Add to Reading List Source URL: www.chairs-chaires.gc.ca Language: English - Date: 2012-10-17 08:04:17 Consortium for North American Higher Education Collaboration Higher education in Canada Academia Government University of Manitoba Canadian Institutes of Health Research Canada Research Chair Functional food Natural Sciences and Engineering Research Council Industry Canada Government of Canada Association of Commonwealth Universities
688	Camilla Kiørboe Camilla has technical expertise within the areas of biology, microbiology, aquaculture, biotechnology, agriculture and food science, including fish industry and functional foods. She has experience in id Add to Reading List Source URL: www.pv.eu Language: English Law in the United Kingdom Patent attorney Biotechnology
689	Anna Johnson Aspberg Anna has technical expertise in the areas of food, nutrition, molecular biology and diagnostic assays. She has conducted extensive research within these areas. Anna has experience from a broad range Add to Reading List Source URL: www.pv.eu Language: English Microbiology Probiotic Biotechnology FTO gene Functional food Biology Bacteriology Digestive system
690	Microsoft Word - BPR05 _2_.doc Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2007-03-05 09:10:50 Environmental issues Energy crops Biotechnology Genetically modified food Functional food Food Monsanto Maize Food and drink Agriculture Genetic engineering

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